{"id":31205,"date":"2026-02-26T15:00:10","date_gmt":"2026-02-26T06:00:10","guid":{"rendered":"https:\/\/by-onko-chishin.com\/%e3%82%ab%e3%83%86%e3%82%b4%e3%83%aa%e3%83%bc%e3%81%aa%e3%81%97\/31205"},"modified":"2026-07-09T14:20:03","modified_gmt":"2026-07-09T05:20:03","slug":"hotel-seasons-nichinan-taste-first-bonito-of-spring-in-nichinan-japans-top-city-for-nearby-pole-and-line-bonito-catches","status":"publish","type":"post","link":"https:\/\/by-onko-chishin.com\/en\/press-release\/31205","title":{"rendered":"[HOTEL SEASONS NICHINAN] Taste first bonito of spring in Nichinan, Japan\u2019s top city for nearby pole-and-line bonito catches"},"content":{"rendered":"<p>&#8220;HOTEL SEASONS NICHINAN&#8221; at, &#8220;Nichinan this of day &#8221; of March 21 (Sat.) from, until now staying guestsLimited at offering kitakatsu of sashimi etc. include dinner menu, our hotel inside of &#8221; meal &#8221; at Dinner of hours, advance about system at day trip of guests nimo will be offered.<\/p>\n<p>sea katsu this fishing of fishing day this Nichinan City of spring flavors, Accommodation of available free, from many ku of everyone mi can receive event will be prepared.<\/p>\n<div class=\"pr-img\">\n<figure class=\"pr-img__item--large\"><img decoding=\"async\" src=\"https:\/\/prcdn.freetls.fastly.net\/release_image\/118716\/221\/118716-221-7cdfad18397a06ddc341de3e325aa6bd-3900x2601.jpg?width=1950&amp;height=1350&amp;quality=85%2C65&amp;format=jpeg&amp;auto=webp&amp;fit=bounds&amp;bg-color=fff\" \/><figcaption class=\"pr-img__item__caption\"><\/figcaption><\/figure>\n<\/div>\n<h3><strong><u> fishing day this, &#8221; katsu of town &#8221; and is Nichinan City<\/u><\/strong><\/h3>\n<p>Nichinan City, sea katsu this fishing of fishing day this. this at katsu upper geru fishing, available fishing as time from has been inherited teki.<\/p>\n<p>of 3 month from 4 month kakete, black from first. this time of katsu of ri, local at sashimi at taste of number is. also, of katsu onose, and tea kakete receive &#8221; katsu me &#8221; also marete, Nichinan of Representative spring flavors is.<\/p>\n<p>&nbsp;<\/p>\n<h3><strong><u>staying guestsLimited dinner menu about <\/u><\/strong><\/h3>\n<p>March 21 (Sat.) from, until now staying guestsLimited offered at dinner menu, our hotel inside of &#8221; meal &#8221; at Dinner of hours, advance about system at day trip of guests nimo will be offered.<\/p>\n<p>local Nichinan of everyone in taste as, also prefecture inside outside from tourists of everyone in new of appeal receive event as.<\/p>\n<p>&nbsp;<\/p>\n<h3><strong>\uff1c advance about system \uff1e offering menu of introduction <\/strong><\/h3>\n<div class=\"pr-img--with-text\">\n<div class=\"pr-img__text\">\n<h3 class=\"pr-img__text__header\"> and hinata beef enjoy &#8220;Nichinankaiseki&#8221;<\/h3>\n<div class=\"pr-img__text__body\">\n<p>Nichinan City at was katsu including and of in addition to, Miyazaki prefecture brand beef &#8221; hinata beef &#8221; osaikorosute-kide. local Nichinan City and Miyazaki of local climate and culture, ingredients of flavor kaiseki cuisine.<\/p>\n<p>Price: 5,500 yen (tax included)<\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<figure class=\"pr-img__item--medium\"><img decoding=\"async\" src=\"https:\/\/prcdn.freetls.fastly.net\/release_image\/118716\/221\/118716-221-c1a31a0481fe33243b4bf66b3035d107-3900x2601.jpg?width=1950&amp;height=1350&amp;quality=85%2C65&amp;format=jpeg&amp;auto=webp&amp;fit=bounds&amp;bg-color=fff\" \/><figcaption class=\"pr-img__item__caption\"> image <\/figcaption><\/figure>\n<\/div>\n<div class=\"pr-img--with-text\">\n<div class=\"pr-img__text\">\n<h3><\/h3>\n<h3 class=\"pr-img__text__header\"> tea and of &#8220;Miyazaki gurume &#8220;<\/h3>\n<div class=\"pr-img__text__body\">\n<p>Nichinan at was katsu the ma until also, tea as also mi can receive item is. the hoka, Miyazaki specialty of and Nichinan specialty of fish udon etc. included mi, this of flavor meru Japanese cuisine kaiseki upper gete.<\/p>\n<p>Price: 3,300 yen (tax included)<\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<figure class=\"pr-img__item--medium\"><img decoding=\"async\" src=\"https:\/\/prcdn.freetls.fastly.net\/release_image\/118716\/221\/118716-221-9910ace79d3bc793214395695f7be5d9-3900x2601.jpg?width=1950&amp;height=1350&amp;quality=85%2C65&amp;format=jpeg&amp;auto=webp&amp;fit=bounds&amp;bg-color=fff\" \/><figcaption class=\"pr-img__item__caption\"> image <\/figcaption><\/figure>\n<\/div>\n<div class=\"pr-box\">\n<p>&nbsp;<\/p>\n<p><strong>\u3010 advance about \u3011<\/strong><\/p>\n<p>upper record menu Dinner hours (17:30-21:30 \u203bLo.20:50) only offering will be.<\/p>\n<p>upper ri of, telephone at <strong><u> use day of 1 period before until <\/u><\/strong> advance about.<\/p>\n<p><strong>HOTEL SEASONS NICHINAN: 0987-22-5151<\/strong><\/p>\n<\/div>\n<p>&nbsp;<\/p>\n<h3><strong>\uff1c year \uff1e offering menu of introduction <\/strong><\/h3>\n<div class=\"pr-img--with-text\">\n<div class=\"pr-img__text\">\n<h3 class=\"pr-img__text__header\">Nichinan this <\/h3>\n<div class=\"pr-img__text__body\">\n<p>Nichinan City of this, new tsu at, with taste meal is.<\/p>\n<p>aroma ba satokatsu of Lunch dinner time with can be enjoyed.<\/p>\n<p>Price: 1,700 yen (tax included)<\/p>\n<\/div>\n<\/div>\n<figure class=\"pr-img__item--medium\"><img decoding=\"async\" src=\"https:\/\/prcdn.freetls.fastly.net\/release_image\/118716\/221\/118716-221-c1f17ce1c3477ae198778fdbd7dd47a7-3900x2601.jpg?width=1950&amp;height=1350&amp;quality=85%2C65&amp;format=jpeg&amp;auto=webp&amp;fit=bounds&amp;bg-color=fff\" \/><figcaption class=\"pr-img__item__caption\"> image <\/figcaption><\/figure>\n<\/div>\n<p>&nbsp;<\/p>\n<h3><strong><u>HOTEL SEASONS NICHINAN about <\/u><\/strong><\/h3>\n<div class=\"pr-img--with-text--noheader\">\n<div class=\"pr-img__text\">\n<div class=\"pr-img__text__body\">\n<p>Miyazaki prefecture Nichinan City place HOTEL SEASONS NICHINAN, all guest rooms sea ri, before spreading of spectacular view can be seen.<\/p>\n<p>Nichinan of rich nature and, new local ingredients cuisine also offering.<\/p>\n<p>time in, island of inn as long year marete ri, inside the property in of introduction exhibition rooms also attached. fan of also daite.<\/p>\n<p><img decoding=\"async\" class=\"wp-image-28615 alignnone\" src=\"https:\/\/by-onko-chishin.com\/wp-content\/uploads\/2026\/02\/DSCF1597-scaled.jpg\" alt=\"\" width=\"508\" height=\"339\" srcset=\"https:\/\/by-onko-chishin.com\/wp-content\/uploads\/2026\/02\/DSCF1597-768x512.jpg 768w, https:\/\/by-onko-chishin.com\/wp-content\/uploads\/2026\/02\/DSCF1597-1536x1025.jpg 1536w, https:\/\/by-onko-chishin.com\/wp-content\/uploads\/2026\/02\/DSCF1597-scaled.jpg 2000w\" sizes=\"(max-width: 508px) 100vw, 508px\" \/><\/p>\n<p>Official Website: <a class=\"pr-link\" href=\"https:\/\/nichinan.by-onko-chishin.com\/\" target=\"_blank\" rel=\"nofollow ugc noopener\" data-link-id=\"01054ad2-323d-48ea-9349-175d46011476\">https:\/\/nichinan.by-onko-chishin.com\/<\/a><\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>&#8220;HOTEL SEASONS NICHINAN&#8221; at, &#8220;Nichinan this of day &#8221; of March 21 (Sat.) from, until now staying guestsLimited at offering kitakatsu of sashimi etc. include dinner menu, our hotel inside of &#8221; meal &#8221; at Dinner of hours, advance about system at day trip of guests nimo will be offered. sea katsu this fishing of<\/p>\n","protected":false},"author":7,"featured_media":28613,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[239],"tags":[293],"class_list":["post-31205","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-press-release","tag-hotel-seasons-nichinan"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>[HOTEL SEASONS NICHINAN] Taste first bonito of spring in Nichinan, Japan\u2019s top city for nearby pole-and-line bonito catches | Onko Chishin<\/title>\n<meta name=\"description\" content=\"&quot;HOTEL SEASONS NICHINAN&quot; at, &quot;Nichinan this of day &quot; of March 21 (Sat.) from, until now staying guestsLimited at offering kitakatsu of sashimi etc. include dinner menu, our hotel inside of &quot; meal &quot; at Dinner of hours, advance about system at day trip of guests nimo will be offered. sea katsu this fishing of fishing day this Nichinan City of spring flavors, Accommodation of available free, from many ku of everyone mi can receive event will be prepared.   fishing day this, &quot; katsu of town &quot; and is Nichinan City Nichinan City, sea katsu this fishing of fishing day this. this at katsu upper geru fishing, available fishing as time from has been inherited teki. of 3 month from 4 month kakete, black from first. this time of katsu of ri, local at sashimi at taste of number is. also, of katsu onose, and tea kakete receive &quot; katsu me &quot; also marete, Nichinan of Representative spring flavors is. &nbsp; staying guestsLimited dinner menu about March 21 (Sat.) from, until now staying guestsLimited offered at dinner menu, our hotel inside of &quot; meal &quot; at Dinner of hours, advance about system at day trip of guests nimo will be offered. local Nichinan of everyone in taste as, also prefecture inside outside from tourists of everyone in new of appeal receive event as. &nbsp; \uff1c advance about system \uff1e offering menu of introduction   and hinata beef enjoy &quot;Nichinankaiseki&quot;  Nichinan City at was katsu including and of in addition to, Miyazaki prefecture brand beef &quot; hinata beef &quot; osaikorosute-kide. local Nichinan City and Miyazaki of local climate and culture, ingredients of flavor kaiseki cuisine. Price: 5,500 yen (tax included) &nbsp;   image    tea and of &quot;Miyazaki gurume &quot;  Nichinan at was katsu the ma until also, tea as also mi can receive item is. the hoka, Miyazaki specialty of and Nichinan specialty of fish udon etc. included mi, this of flavor meru Japanese cuisine kaiseki upper gete. Price: 3,300 yen (tax included) &nbsp;   image   &nbsp; \u3010 advance about \u3011 upper record menu Dinner hours (17:30-21:30 \u203bLo.20:50) only offering will be. upper ri of, telephone at use day of 1 period before until advance about. HOTEL SEASONS NICHINAN: 0987-22-5151  &nbsp; \uff1c year \uff1e offering menu of introduction  Nichinan this  Nichinan City of this, new tsu at, with taste meal is. aroma ba satokatsu of Lunch dinner time with can be enjoyed. Price: 1,700 yen (tax included)   image  &nbsp; HOTEL SEASONS NICHINAN about   Miyazaki prefecture Nichinan City place HOTEL SEASONS NICHINAN, all guest rooms sea ri, before spreading of spectacular view can be seen. Nichinan of rich nature and, new local ingredients cuisine also offering. time in, island of inn as long year marete ri, inside the property in of introduction exhibition rooms also attached. fan of also daite.  Official Website: https:\/\/nichinan.by-onko-chishin.com\/\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/by-onko-chishin.com\/en\/press-release\/31205\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"[HOTEL SEASONS NICHINAN] Taste first bonito of spring in Nichinan, Japan\u2019s top city for nearby pole-and-line bonito catches | Onko Chishin\" \/>\n<meta property=\"og:description\" content=\"&quot;HOTEL SEASONS NICHINAN&quot; at, &quot;Nichinan this of day &quot; of March 21 (Sat.) from, until now staying guestsLimited at offering kitakatsu of sashimi etc. include dinner menu, our hotel inside of &quot; meal &quot; at Dinner of hours, advance about system at day trip of guests nimo will be offered. sea katsu this fishing of fishing day this Nichinan City of spring flavors, Accommodation of available free, from many ku of everyone mi can receive event will be prepared.   fishing day this, &quot; katsu of town &quot; and is Nichinan City Nichinan City, sea katsu this fishing of fishing day this. this at katsu upper geru fishing, available fishing as time from has been inherited teki. of 3 month from 4 month kakete, black from first. this time of katsu of ri, local at sashimi at taste of number is. also, of katsu onose, and tea kakete receive &quot; katsu me &quot; also marete, Nichinan of Representative spring flavors is. &nbsp; staying guestsLimited dinner menu about March 21 (Sat.) from, until now staying guestsLimited offered at dinner menu, our hotel inside of &quot; meal &quot; at Dinner of hours, advance about system at day trip of guests nimo will be offered. local Nichinan of everyone in taste as, also prefecture inside outside from tourists of everyone in new of appeal receive event as. &nbsp; \uff1c advance about system \uff1e offering menu of introduction   and hinata beef enjoy &quot;Nichinankaiseki&quot;  Nichinan City at was katsu including and of in addition to, Miyazaki prefecture brand beef &quot; hinata beef &quot; osaikorosute-kide. local Nichinan City and Miyazaki of local climate and culture, ingredients of flavor kaiseki cuisine. Price: 5,500 yen (tax included) &nbsp;   image    tea and of &quot;Miyazaki gurume &quot;  Nichinan at was katsu the ma until also, tea as also mi can receive item is. the hoka, Miyazaki specialty of and Nichinan specialty of fish udon etc. included mi, this of flavor meru Japanese cuisine kaiseki upper gete. Price: 3,300 yen (tax included) &nbsp;   image   &nbsp; \u3010 advance about \u3011 upper record menu Dinner hours (17:30-21:30 \u203bLo.20:50) only offering will be. upper ri of, telephone at use day of 1 period before until advance about. HOTEL SEASONS NICHINAN: 0987-22-5151  &nbsp; \uff1c year \uff1e offering menu of introduction  Nichinan this  Nichinan City of this, new tsu at, with taste meal is. aroma ba satokatsu of Lunch dinner time with can be enjoyed. Price: 1,700 yen (tax included)   image  &nbsp; HOTEL SEASONS NICHINAN about   Miyazaki prefecture Nichinan City place HOTEL SEASONS NICHINAN, all guest rooms sea ri, before spreading of spectacular view can be seen. Nichinan of rich nature and, new local ingredients cuisine also offering. time in, island of inn as long year marete ri, inside the property in of introduction exhibition rooms also attached. fan of also daite.  Official Website: https:\/\/nichinan.by-onko-chishin.com\/\" \/>\n<meta property=\"og:url\" content=\"https:\/\/by-onko-chishin.com\/en\/press-release\/31205\" \/>\n<meta property=\"og:site_name\" content=\"Onko Chishin\" \/>\n<meta property=\"article:published_time\" content=\"2026-02-26T06:00:10+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-07-09T05:20:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/by-onko-chishin.com\/wp-content\/uploads\/2026\/02\/025A9692-1-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2000\" \/>\n\t<meta property=\"og:image:height\" content=\"1334\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"pr-webmaster\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"pr-webmaster\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/by-onko-chishin.com\\\/en\\\/press-release\\\/31205#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/by-onko-chishin.com\\\/en\\\/press-release\\\/31205\"},\"author\":{\"name\":\"pr-webmaster\",\"@id\":\"https:\\\/\\\/by-onko-chishin.com\\\/en#\\\/schema\\\/person\\\/6510c1c1d75c600b61b694d0d2fce620\"},\"headline\":\"[HOTEL SEASONS NICHINAN] Taste first bonito of spring in Nichinan, Japan\u2019s top city for nearby pole-and-line bonito catches\",\"datePublished\":\"2026-02-26T06:00:10+00:00\",\"dateModified\":\"2026-07-09T05:20:03+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/by-onko-chishin.com\\\/en\\\/press-release\\\/31205\"},\"wordCount\":465,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/by-onko-chishin.com\\\/en\\\/press-release\\\/31205#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/by-onko-chishin.com\\\/wp-content\\\/uploads\\\/2026\\\/02\\\/025A9692-1-scaled.jpg\",\"keywords\":[\"HOTEL SEASONS NICHINAN\"],\"articleSection\":[\"Press Release\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/by-onko-chishin.com\\\/en\\\/press-release\\\/31205#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/by-onko-chishin.com\\\/en\\\/press-release\\\/31205\",\"url\":\"https:\\\/\\\/by-onko-chishin.com\\\/en\\\/press-release\\\/31205\",\"name\":\"[HOTEL SEASONS NICHINAN] Taste first bonito of spring in Nichinan, Japan\u2019s top city for nearby pole-and-line bonito catches | Onko Chishin\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/by-onko-chishin.com\\\/en#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/by-onko-chishin.com\\\/en\\\/press-release\\\/31205#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/by-onko-chishin.com\\\/en\\\/press-release\\\/31205#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/by-onko-chishin.com\\\/wp-content\\\/uploads\\\/2026\\\/02\\\/025A9692-1-scaled.jpg\",\"datePublished\":\"2026-02-26T06:00:10+00:00\",\"dateModified\":\"2026-07-09T05:20:03+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/by-onko-chishin.com\\\/en#\\\/schema\\\/person\\\/6510c1c1d75c600b61b694d0d2fce620\"},\"description\":\"\\\"HOTEL SEASONS NICHINAN\\\" at, \\\"Nichinan this of day \\\" of March 21 (Sat.) from, until now staying guestsLimited at offering kitakatsu of sashimi etc. include dinner menu, our hotel inside of \\\" meal \\\" at Dinner of hours, advance about system at day trip of guests nimo will be offered. sea katsu this fishing of fishing day this Nichinan City of spring flavors, Accommodation of available free, from many ku of everyone mi can receive event will be prepared. fishing day this, \\\" katsu of town \\\" and is Nichinan City Nichinan City, sea katsu this fishing of fishing day this. this at katsu upper geru fishing, available fishing as time from has been inherited teki. of 3 month from 4 month kakete, black from first. this time of katsu of ri, local at sashimi at taste of number is. also, of katsu onose, and tea kakete receive \\\" katsu me \\\" also marete, Nichinan of Representative spring flavors is. &nbsp; staying guestsLimited dinner menu about March 21 (Sat.) from, until now staying guestsLimited offered at dinner menu, our hotel inside of \\\" meal \\\" at Dinner of hours, advance about system at day trip of guests nimo will be offered. local Nichinan of everyone in taste as, also prefecture inside outside from tourists of everyone in new of appeal receive event as. &nbsp; \uff1c advance about system \uff1e offering menu of introduction and hinata beef enjoy \\\"Nichinankaiseki\\\" Nichinan City at was katsu including and of in addition to, Miyazaki prefecture brand beef \\\" hinata beef \\\" osaikorosute-kide. local Nichinan City and Miyazaki of local climate and culture, ingredients of flavor kaiseki cuisine. Price: 5,500 yen (tax included) &nbsp; image tea and of \\\"Miyazaki gurume \\\" Nichinan at was katsu the ma until also, tea as also mi can receive item is. the hoka, Miyazaki specialty of and Nichinan specialty of fish udon etc. included mi, this of flavor meru Japanese cuisine kaiseki upper gete. Price: 3,300 yen (tax included) &nbsp; image &nbsp; \u3010 advance about \u3011 upper record menu Dinner hours (17:30-21:30 \u203bLo.20:50) only offering will be. upper ri of, telephone at use day of 1 period before until advance about. HOTEL SEASONS NICHINAN: 0987-22-5151 &nbsp; \uff1c year \uff1e offering menu of introduction Nichinan this Nichinan City of this, new tsu at, with taste meal is. aroma ba satokatsu of Lunch dinner time with can be enjoyed. Price: 1,700 yen (tax included) image &nbsp; HOTEL SEASONS NICHINAN about Miyazaki prefecture Nichinan City place HOTEL SEASONS NICHINAN, all guest rooms sea ri, before spreading of spectacular view can be seen. Nichinan of rich nature and, new local ingredients cuisine also offering. time in, island of inn as long year marete ri, inside the property in of introduction exhibition rooms also attached. fan of also daite. 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Price: 5,500 yen (tax included) &nbsp;   image    tea and of \"Miyazaki gurume \"  Nichinan at was katsu the ma until also, tea as also mi can receive item is. the hoka, Miyazaki specialty of and Nichinan specialty of fish udon etc. included mi, this of flavor meru Japanese cuisine kaiseki upper gete. Price: 3,300 yen (tax included) &nbsp;   image   &nbsp; \u3010 advance about \u3011 upper record menu Dinner hours (17:30-21:30 \u203bLo.20:50) only offering will be. upper ri of, telephone at use day of 1 period before until advance about. HOTEL SEASONS NICHINAN: 0987-22-5151  &nbsp; \uff1c year \uff1e offering menu of introduction  Nichinan this  Nichinan City of this, new tsu at, with taste meal is. aroma ba satokatsu of Lunch dinner time with can be enjoyed. Price: 1,700 yen (tax included)   image  &nbsp; HOTEL SEASONS NICHINAN about   Miyazaki prefecture Nichinan City place HOTEL SEASONS NICHINAN, all guest rooms sea ri, before spreading of spectacular view can be seen. Nichinan of rich nature and, new local ingredients cuisine also offering. time in, island of inn as long year marete ri, inside the property in of introduction exhibition rooms also attached. fan of also daite.  Official Website: https:\/\/nichinan.by-onko-chishin.com\/","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/by-onko-chishin.com\/en\/press-release\/31205","og_locale":"en_US","og_type":"article","og_title":"[HOTEL SEASONS NICHINAN] Taste first bonito of spring in Nichinan, Japan\u2019s top city for nearby pole-and-line bonito catches | Onko Chishin","og_description":"\"HOTEL SEASONS NICHINAN\" at, \"Nichinan this of day \" of March 21 (Sat.) from, until now staying guestsLimited at offering kitakatsu of sashimi etc. include dinner menu, our hotel inside of \" meal \" at Dinner of hours, advance about system at day trip of guests nimo will be offered. sea katsu this fishing of fishing day this Nichinan City of spring flavors, Accommodation of available free, from many ku of everyone mi can receive event will be prepared.   fishing day this, \" katsu of town \" and is Nichinan City Nichinan City, sea katsu this fishing of fishing day this. this at katsu upper geru fishing, available fishing as time from has been inherited teki. of 3 month from 4 month kakete, black from first. this time of katsu of ri, local at sashimi at taste of number is. also, of katsu onose, and tea kakete receive \" katsu me \" also marete, Nichinan of Representative spring flavors is. &nbsp; staying guestsLimited dinner menu about March 21 (Sat.) from, until now staying guestsLimited offered at dinner menu, our hotel inside of \" meal \" at Dinner of hours, advance about system at day trip of guests nimo will be offered. local Nichinan of everyone in taste as, also prefecture inside outside from tourists of everyone in new of appeal receive event as. &nbsp; \uff1c advance about system \uff1e offering menu of introduction   and hinata beef enjoy \"Nichinankaiseki\"  Nichinan City at was katsu including and of in addition to, Miyazaki prefecture brand beef \" hinata beef \" osaikorosute-kide. local Nichinan City and Miyazaki of local climate and culture, ingredients of flavor kaiseki cuisine. Price: 5,500 yen (tax included) &nbsp;   image    tea and of \"Miyazaki gurume \"  Nichinan at was katsu the ma until also, tea as also mi can receive item is. the hoka, Miyazaki specialty of and Nichinan specialty of fish udon etc. included mi, this of flavor meru Japanese cuisine kaiseki upper gete. Price: 3,300 yen (tax included) &nbsp;   image   &nbsp; \u3010 advance about \u3011 upper record menu Dinner hours (17:30-21:30 \u203bLo.20:50) only offering will be. upper ri of, telephone at use day of 1 period before until advance about. HOTEL SEASONS NICHINAN: 0987-22-5151  &nbsp; \uff1c year \uff1e offering menu of introduction  Nichinan this  Nichinan City of this, new tsu at, with taste meal is. aroma ba satokatsu of Lunch dinner time with can be enjoyed. Price: 1,700 yen (tax included)   image  &nbsp; HOTEL SEASONS NICHINAN about   Miyazaki prefecture Nichinan City place HOTEL SEASONS NICHINAN, all guest rooms sea ri, before spreading of spectacular view can be seen. Nichinan of rich nature and, new local ingredients cuisine also offering. time in, island of inn as long year marete ri, inside the property in of introduction exhibition rooms also attached. fan of also daite.  Official Website: https:\/\/nichinan.by-onko-chishin.com\/","og_url":"https:\/\/by-onko-chishin.com\/en\/press-release\/31205","og_site_name":"Onko Chishin","article_published_time":"2026-02-26T06:00:10+00:00","article_modified_time":"2026-07-09T05:20:03+00:00","og_image":[{"width":2000,"height":1334,"url":"https:\/\/by-onko-chishin.com\/wp-content\/uploads\/2026\/02\/025A9692-1-scaled.jpg","type":"image\/jpeg"}],"author":"pr-webmaster","twitter_card":"summary_large_image","twitter_misc":{"Written by":"pr-webmaster","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/by-onko-chishin.com\/en\/press-release\/31205#article","isPartOf":{"@id":"https:\/\/by-onko-chishin.com\/en\/press-release\/31205"},"author":{"name":"pr-webmaster","@id":"https:\/\/by-onko-chishin.com\/en#\/schema\/person\/6510c1c1d75c600b61b694d0d2fce620"},"headline":"[HOTEL SEASONS NICHINAN] Taste first bonito of spring in Nichinan, Japan\u2019s top city for nearby pole-and-line bonito catches","datePublished":"2026-02-26T06:00:10+00:00","dateModified":"2026-07-09T05:20:03+00:00","mainEntityOfPage":{"@id":"https:\/\/by-onko-chishin.com\/en\/press-release\/31205"},"wordCount":465,"commentCount":0,"image":{"@id":"https:\/\/by-onko-chishin.com\/en\/press-release\/31205#primaryimage"},"thumbnailUrl":"https:\/\/by-onko-chishin.com\/wp-content\/uploads\/2026\/02\/025A9692-1-scaled.jpg","keywords":["HOTEL SEASONS NICHINAN"],"articleSection":["Press Release"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/by-onko-chishin.com\/en\/press-release\/31205#respond"]}]},{"@type":"WebPage","@id":"https:\/\/by-onko-chishin.com\/en\/press-release\/31205","url":"https:\/\/by-onko-chishin.com\/en\/press-release\/31205","name":"[HOTEL SEASONS NICHINAN] Taste first bonito of spring in Nichinan, Japan\u2019s top city for nearby pole-and-line bonito catches | Onko Chishin","isPartOf":{"@id":"https:\/\/by-onko-chishin.com\/en#website"},"primaryImageOfPage":{"@id":"https:\/\/by-onko-chishin.com\/en\/press-release\/31205#primaryimage"},"image":{"@id":"https:\/\/by-onko-chishin.com\/en\/press-release\/31205#primaryimage"},"thumbnailUrl":"https:\/\/by-onko-chishin.com\/wp-content\/uploads\/2026\/02\/025A9692-1-scaled.jpg","datePublished":"2026-02-26T06:00:10+00:00","dateModified":"2026-07-09T05:20:03+00:00","author":{"@id":"https:\/\/by-onko-chishin.com\/en#\/schema\/person\/6510c1c1d75c600b61b694d0d2fce620"},"description":"\"HOTEL SEASONS NICHINAN\" at, \"Nichinan this of day \" of March 21 (Sat.) from, until now staying guestsLimited at offering kitakatsu of sashimi etc. include dinner menu, our hotel inside of \" meal \" at Dinner of hours, advance about system at day trip of guests nimo will be offered. sea katsu this fishing of fishing day this Nichinan City of spring flavors, Accommodation of available free, from many ku of everyone mi can receive event will be prepared. fishing day this, \" katsu of town \" and is Nichinan City Nichinan City, sea katsu this fishing of fishing day this. this at katsu upper geru fishing, available fishing as time from has been inherited teki. of 3 month from 4 month kakete, black from first. this time of katsu of ri, local at sashimi at taste of number is. also, of katsu onose, and tea kakete receive \" katsu me \" also marete, Nichinan of Representative spring flavors is. &nbsp; staying guestsLimited dinner menu about March 21 (Sat.) from, until now staying guestsLimited offered at dinner menu, our hotel inside of \" meal \" at Dinner of hours, advance about system at day trip of guests nimo will be offered. local Nichinan of everyone in taste as, also prefecture inside outside from tourists of everyone in new of appeal receive event as. &nbsp; \uff1c advance about system \uff1e offering menu of introduction and hinata beef enjoy \"Nichinankaiseki\" Nichinan City at was katsu including and of in addition to, Miyazaki prefecture brand beef \" hinata beef \" osaikorosute-kide. local Nichinan City and Miyazaki of local climate and culture, ingredients of flavor kaiseki cuisine. Price: 5,500 yen (tax included) &nbsp; image tea and of \"Miyazaki gurume \" Nichinan at was katsu the ma until also, tea as also mi can receive item is. the hoka, Miyazaki specialty of and Nichinan specialty of fish udon etc. included mi, this of flavor meru Japanese cuisine kaiseki upper gete. Price: 3,300 yen (tax included) &nbsp; image &nbsp; \u3010 advance about \u3011 upper record menu Dinner hours (17:30-21:30 \u203bLo.20:50) only offering will be. upper ri of, telephone at use day of 1 period before until advance about. HOTEL SEASONS NICHINAN: 0987-22-5151 &nbsp; \uff1c year \uff1e offering menu of introduction Nichinan this Nichinan City of this, new tsu at, with taste meal is. aroma ba satokatsu of Lunch dinner time with can be enjoyed. Price: 1,700 yen (tax included) image &nbsp; HOTEL SEASONS NICHINAN about Miyazaki prefecture Nichinan City place HOTEL SEASONS NICHINAN, all guest rooms sea ri, before spreading of spectacular view can be seen. Nichinan of rich nature and, new local ingredients cuisine also offering. time in, island of inn as long year marete ri, inside the property in of introduction exhibition rooms also attached. fan of also daite. 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