{"id":31297,"date":"2025-10-07T14:15:50","date_gmt":"2025-10-07T05:15:50","guid":{"rendered":"https:\/\/by-onko-chishin.com\/%e3%82%ab%e3%83%86%e3%82%b4%e3%83%aa%e3%83%bc%e3%81%aa%e3%81%97\/31297"},"modified":"2026-07-09T22:56:44","modified_gmt":"2026-07-09T13:56:44","slug":"cuvee-j2-hotel-osaka-two-years-since-opening-toward-establishing-a-new-dining-culture-2nd-anniversary-magnum-champagne-dinner","status":"publish","type":"post","link":"https:\/\/by-onko-chishin.com\/en\/press-release\/31297","title":{"rendered":"[CUVEE J2 HOTEL OSAKA] two years since opening, new food and beverage culture establishment.2 anniversary Champagne dinner held"},"content":{"rendered":"

Makers Dinner high occupancy track record, new food and beverage culture spread, This section provides related details.. magnum bottle two-night limited held.<\/h2>\n

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CUVEE J2 HOTEL OSAKA by Onko Chishin<\/strong>This section provides related details., January 20262nd anniversary<\/strong>This section provides related details..<\/p>\n

opening, until held Champagne high occupancy track record,\u300c Champagne hotel \u300d<\/strong>nickname became familiar, presence recognition. This section provides related details. Details: 2.Champagne experience<\/strong>as value, new food and beverage culture establishment spread.<\/p>\n

milestones, inside the hotel restaurant \u300c AWA SUSHI \u300d at,two-night limited special Champagne dinner<\/strong>will be held.<\/p>\n

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attendance results supports, new culture spread<\/strong><\/h2>\n

the hotel held Makers Dinner guests participation, spread.<\/p>\n

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two years since opening Makers Dinner track record<\/strong><\/p>\n

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Note: 2025October until track record<\/p>\n

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This section introduces a special event and its details.,Champagne experience<\/strong>new values society, sign.<\/p>\n

traditionally, Champagne special occasions, the hotel everyday life Champagne, diversity depth experience offer.<\/p>\n

while being an accommodation facility, Champagne culture hub for sharing culture as functions as<\/strong>positioning, experiential todays consumer needs.<\/p>\n

repeat-guest rate. experience, the hotel offer value temporary,culture as taking root<\/strong>This section provides related details..<\/p>\n

2 anniversary milestones, anniversary,new culture spread symbolic opportunity.<\/strong><\/p>\n

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magnum bottle, special 2 anniversary<\/strong><\/h2>\n
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2 anniversary, from milestones magnum bottle (2) offer. This section provides related details., flavor, special special 1 bottles.<\/p>\n

on the day, CUVEE J2 collaboration 11 maison from, sommelier.lineup on the day<\/strong>This section provides related details., This section provides related details..<\/p>\n<\/div>\n<\/div>\n

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Champagne Edomae sushi new experience<\/strong><\/h2>\n
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Venue AWA SUSHI, red vinegar tradition Edomae sushi sushi rice seasonal fish, from ingredients, special dishes creative Edomae sushi offer.<\/p>\n

sushi Champagne, pairing, This section provides related details.,new food culture groups<\/strong>. magnum bottle flavor, special moment please enjoy.<\/p>\n<\/div>\n<\/div>\n

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2 anniversary sustainable candle<\/strong><\/h2>\n

opening candle, participants Benefits as.
\nThis section provides related details., Champagne empty bottles, hotel. environment soy candle.<\/p>\n

soy candle, petroleum-based candles soot (), fragrance spread. burn time from 30-50%, flame fragrance.<\/p>\n

fragrance, Champagne bottles special,<\/p>\n