Small Luxury Hotel in Setouchi
Shed the unnecessary,
and rediscover your true self.

Tadao Ando Architecture & Design
All suites, 7 rooms total

Michelin Guide
5 Red Pavilions (2018)
1 MICHELIN Key (2024)

Goto Islands: An island of prayer where, in the past, people endured persecution and continued to protect their faith.
Find empathy in their strong and resilient way of life, and gain energy for tomorrow:
“An island of prayer, an inn of light.”

All 26 rooms
Ocean view with open-air bath

Michelin Guide
1 MICHELIN Key (2024)

The divine island and its blessings of good fortune, connecting ancient times to the present. Golden hot springs gushing forth since ancient times.A travel story that evokes thoughts of a nostalgic place.

All 12 rooms, with free-flowing hot spring open-air baths.

Michelin Guide
5 Pavilions (2019)

t the foot of Arashiyama, in front of Togetsukyo Bridge.
Quietly standing on a layer of tradition.
A small luxury hotel in modern Kyoto.
French cuisine orchestrated by maestro Ducasse in KYOTO.

All 21 rooms
iF Design Award Winner

Michelin Guide
4 Red Pavilions (2021)
1 Star (2023)
1 MICHELIN Key (2024)

An exceptional moment begins here.
A tranquil moment spent in a 5,000-tsubo garden with detached villas.
Furnishings that lavishly respond to one another, and tableware that echoes the sentiment.
Be soothed by the heartfelt seasonal delicacies and refined furnishings.

All 14 rooms are detached villas.

Michelin Guide
5 Red Pavilions (2019)
One Star (2019)
1 MICHELIN Key (2024)

Nature Retreat

The Northern Alps vividly reflecting the four seasons
Japanese wine that speaks of terroir
Embraced by nature, savoring the blank space
A place to meet the you of tomorrow

All 38 rooms are corner rooms with mountain views.
Alpine Resort Hotel

Minimal Design Hotel in Osaka

The luxury of being enveloped in pure white.
One room per floor, an adult’s hideaway.
A glass of fine wine, breathing with art and history.

All 11 Rooms
Shinichi Ogawa Architecture & Design
The world’s first official champagne hotel

YOU ARE THE 10TH RACER
Floors with a close-up view of the velodrome

Pioneering a new era of KEIRIN with front-row seats to moments of celebration

Japan’s first stadium-integrated hotel
All 149 rooms

An island at the edge of the world, one you’ll want to visit someday.
The entire island is like a retreat, with scenery that seems otherworldly.
Wiping away the small world.

April to November – Seasonal Hotel
All 100 rooms

All 24 rooms offer ocean views.
Scheduled for construction closure from April 2025 onwards.

All rooms offer panoramic views of the Pacific Ocean.

A cave-like restaurant designed by architect Junya Ishigami, seemingly existing since 10,000 years ago and destined to be there 10,000 years in the future.

Reservations required, one group per day.

A superlative contemporary restaurant bearing the name of Alain Ducasse, where you can savor French cuisine crafted with Kyoto ingredients during dinner time.

Enjoy breakfast, lunch, and tea time while overlooking the scenery of the Katsura River. [This is a restaurant/offers] a variety of special dishes using abundant, carefully selected ingredients from Kyoto and other parts of Japan. A restaurant developed by Ducasse Paris.

A Marriage of Sushi and Champagne, Where Flavors Mutually Enhance
From over 200 varieties of high-quality champagne, we offer the perfect glass to complement each dish and each piece of sushi.
Counter seating for 10, reservations required.

Teppanyaki and French cuisine using seasonal ingredients from Shinshu.
An exquisite marriage with Japanese wine.
A unique gastronomic experience born from the region’s rich terroir and delicate craftsmanship.

terrasse et moi
– Terrace and Me –
Spend a day with art and food in the abundant nature of Hakone.
Hakone Lalique Museum Facility

Restaurant & Patisserie
A complex featuring the Orient Express tea salon.

A Tranquil Garden Oasis in the City.
Casual French cuisine and a cafe, using Japanese ingredients.
Located adjacent to the Kikuchi Kan Memorial Tomo Museum of Art.

Tamano vegetables and obanzai set meals.
A park-side cafe where you can savor dishes that nourish the body, made with abundant local ingredients.
Located adjacent to the “Michi-no-Eki Miyama Park” in Tamano, Okayama.

Creative cuisine using ingredients from Okayama and Setouchi, transcending genres.
A restaurant inside Tamano Keirin Velodrome, overlooking the stadium.
Offering a menu that allows you to savor the region, such as Okayama Wagyu beef raised in the rich terroir of Okayama Prefecture and fresh seafood caught in the Seto Inland Sea.

Carefully Selected Masterpieces, Woven Together with the Region
Your stay at an inn operated by Onko Chishin,

and the memories of the region you visited…
Why not bring the lingering emotions of your travels into your everyday life?

A collector’s shop centered around koshu (vintage) champagne, aged by the passage of time.
We select only premium vintage champagnes that are rarely found on the market.

The Circulation of Love!!
Encounter an interior that is truly yours,不受(fú shòu) traditional values or trends.
Where someone’s treasured item becomes another’s next treasure.
A curated recycle shop.