[ASO RETREAT by Onko Chishin] Opening November 2, 2026; reservations now open
Kumamoto Prefecture Minamiaso Village at opening “ASO RETREAT by Onko Chishin” of opening day November 2, 2026 (Mon.) decided for with, July 1, 2026 (Wed.) from general reservations now open.
｜ fire and earth nurture, primitive experience to
Aso overlooking Minamiaso Village debut “ASO RETREAT”, ” fire and earth of story, the earth and person with about ” concept advocates all 17 rooms of hotel is.
all guest rooms private hot spring, some guest rooms in sauna attached. inside the property in native plants etc. grow ” edible garden “, foraging and primitive gastronomy etc., Aso of local climate and culture five senses at taste offering.
all guest rooms from Aso, and expressions majestic with, this at at kinai hours you can spend time.
■ advance about required
opening day: November 2, 2026 (Mon.)
reservation start date: July 1, 2026 (Wed.)–
Accommodation eligible period: November 2, 2026 (Mon.)–February 28, 2027 (Sun.)
｜ all 6 Thailand pu 17 rooms, all guest rooms from Aso overlooking
all 17 rooms all guest rooms from, Aso of majestic na mountain.
all rooms private hot spring, some guest rooms in sauna attached. all 6 Thailand puno guest rooms, and kapuru, artist and person same etc., travel of su Thailand ru can be enjoyed.
virasui-to image
■guest rooms list ＜all rooms private hot spring, Aso ＞
| guest rooms Thailand pu name | rooms several | area (㎡) |
Capacity | Price | remarks |
|---|---|---|---|---|---|
| virasui-to | 1 | 153 | 2–4 | 180,000 yen – | building with sauna |
| 4 bedosui-to | 2 | 168 | 2–5 | 153,000 yen – | 2 bedoru-mu terasu, with sauna |
| derakusu | 5 | 127 | 1–4 | 97,200 yen – | terasu, with sauna |
| su-peria | 3 | 103 | 1–4 | 92,700 yen – | with sauna |
| sutanda-do | 2 | 69 | 1–2 | 76,500 yen – | |
| modere-to | 4 | 65 | 1–2 | 72,000 yen – |
｜ Aso of local climate and culture and ” primitive gastronomy “
restaurant at, executive chef Imanishi Yamato, Aso of local climate and culture and upper geru ” primitive gastronomy ” offering.
Aso river tonari, yagate sea to. Aso called nurture local climate and culture, and meal offering.
mountain soil at vegetables and, also tarasu mountain of, inside the property ” edible garden ” and surrounding area at foraging at plants and mountain etc., the, the day, the precisely because of this event eru ingredients. and by, sorezoreno ingredients of.
■executive chef Imanishi Yamato (Imanishi Yamato)
executive chef Imanishi Yamato
1988 years born, Kochi Prefecture from. Ecole Tsuji Osaka after graduating at the top of the class, 20 moved to France at the age of, ragio-ru village of aroma of art. after renowned restaurant tonata Paris of “Septime”, new time “Le Chateaubriand” etc. at trained extensively, izuremo section chef. nakademo “Le Chateaubriand” during his tenure of 2011 years in, “The World’s 50 Best Restaurants” at the restaurant 9 ranked. three Michelin stars include 5 restaurants at gained experience, after returning to Japan several of restaurant at served as chef at several restaurants. April 2025 from HOTEL LA VIGNE HAKUBA by Onko Chishin attached restaurant “LA VIGNE DINING FUDO”executive chef, 2026 years ASO RETREAT executive chef appointed.
｜ why, now foraging nanoka ?
【Onko Chishin× day this plants special story 】 and culture of aida at
opening before, ASO RETREAT executive chef Imanishi Yamato and day this plants Mr./Ms., ASO RETREAT this location of and, foraging of this implementation. is travel from, and tsuna travel to. HONO ” ” and ” ” of about.
｜ ASO RETREAT required
| name | ASO RETREAT by Onko Chishin |
| Address | Kumamoto PrefectureAso district Minamiaso Village 5298-1 |
| opening day | November 2, 2026 |
| guest rooms several | all 17 rooms (all rooms private hot spring, Aso) |
| General Manager | Nomiyama |
| guest rooms area | 65㎡–153㎡ |
| property | restaurant, edible garden, inru-musupa |
| Access | Kumamoto airport from about by car 25 minutes |
| tiza site | https://aso.by-onko-chishin.com/ |
| https://www.instagram.com/okcs_hono_aso |
